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Avocado toast topped with creamy mashed avocado and fluffy scrambled eggs, sprinkled with fresh herbs and black pepper

🥑 Simple Avocado Toast with Egg – Easy, Healthy, and Delicious

Start your day with this Simple Avocado Toast with Egg – creamy avocado, perfectly cooked egg, and a sprinkle of seasoning come together for a quick, satisfying breakfast. Packed with healthy fats, protein, and flavor, it’s the ultimate way to fuel your morning. 🥑🍳 Try it today and make breakfast the highlight of your day!

  • Total Time: 10 minutes
  • Yield: 1

Ingredients

Scale
  • 1 slice whole-grain bread, toasted

  • ½ ripe avocado

  • 1 large egg (fried, scrambled, or poached)

  • ½ teaspoon lemon juice (optional, for freshness)

  • Salt and freshly ground black pepper, to taste

  • Pinch of red pepper flakes or hot sauce (optional, for spice)

Instructions

  • Riper avocados mash easier and give a creamier texture.

  • For extra crunch, top with toasted seeds or microgreens.

  • To make it more filling, add smoked salmon, cheese, or sautéed spinach.

  • If making multiple servings, prepare all ingredients ahead but assemble just before eating to prevent soggy toast.

Notes

  • Riper avocados mash easier and give a creamier texture.

  • For extra crunch, top with toasted seeds or microgreens.

  • To make it more filling, add smoked salmon, cheese, or sautéed spinach.

  • If making multiple servings, prepare all ingredients ahead but assemble just before eating to prevent soggy toast.

  • Author: SOFIA
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast, Brunch
  • Method: Stovetop, Toasted
  • Cuisine: American
  • Diet: Vegetarian