I still remember the very first time I made a Cottage Cheese Taco Bowl. It wasn’t planned. I was tired, craving something savory and filling, but didn’t want to spend hours cooking. I looked in my fridge—sweet potatoes, some seasoned beef, and a half-empty container of cottage cheese. That’s all it took.

As I tossed the sweet potatoes into the air fryer and browned the beef on the skillet, something clicked. I layered everything into a bowl, topped it with a huge scoop of cottage cheese, and drizzled a little hot honey. That was it. My first bite of that Cottage Cheese Taco Bowl was a complete game-changer. Creamy, spicy, sweet, and ridiculously satisfying.
Since then, this Cottage Cheese Taco Bowl has become my go-to for quick, healthy dinners that never feel boring. It’s high in protein, easy to prep, and best of all—you can customize it however you like.

Whether you’re into bold spices, looking to cut carbs, or simply want to try a delicious new dinner idea, this Cottage Cheese Taco Bowl brings it all to the table.
Don’t miss our Steakhouse Potato Salad if hearty and filling is your vibe.
Why Cottage Cheese is the Secret Star of Taco Bowls
The Power of Cottage Cheese in a Taco Bowl
A Cottage Cheese Taco Bowl isn’t just another food trend—it’s a smart, nutrient-packed meal choice. Cottage cheese is loaded with protein (14g per ½ cup), low in fat, and full of calcium and B vitamins. But what makes it magical in a taco bowl is the creamy texture and subtle tang that balances all the spice and seasoning from the beef, paprika, and chili powder.
This unique combo makes every bite of your Cottage Cheese Taco Bowl taste rich and satisfying—without adding empty calories or processed cheese. It’s health food that actually tastes like comfort food.
Check out our creamy Miracle Salad if you’re loving smooth, rich textures that pack a nutritious punch.
Why Cottage Cheese Beats Sour Cream or Queso
Traditional taco bowls often use sour cream, shredded cheese, or queso for creaminess. But in a Cottage Cheese Taco Bowl, cottage cheese offers a lighter, more nutritious twist. It brings the same satisfying creaminess but with a huge boost in protein and way fewer calories.
You can even blend the cottage cheese into a smooth, queso-like sauce. Add a sprinkle of taco seasoning, a splash of lime juice, or some red pepper flakes, and you’ve got a creamy base that takes your Cottage Cheese Taco Bowl to a whole new level of delicious.
Don’t miss our Big Mac Salad Recipe for another way to enjoy creamy, protein-rich meals that hit the spot.
Texture and Taste That Tie It All Together
Think of your ideal taco bowl: spicy beef, roasted sweet potatoes, fresh avocado… now add creamy, cool cottage cheese right in the center. That’s the beauty of a Cottage Cheese Taco Bowl—it ties all the textures and flavors together into one crave-worthy dish.
Instead of dry grains or watery sauces, you get a creamy element that blends beautifully with spicy meats and tender roasted veggies. It’s flavor harmony in every bite.
Discover great ideas like our Costco Mediterranean Pasta Salad if you’re all about layers of flavor and texture.

Cottage Cheese Taco Bowl
This Cottage Cheese Taco Bowl is a high-protein, flavor-loaded dinner that’s as easy to make as it is satisfying to eat. Ready in under 30 minutes and perfect for meal prep, this Tex-Mex-inspired bowl is customizable, family-friendly, and absolutely crave-worthy.👉 Make it tonight and enjoy a healthy twist on taco night!
- Total Time: 28 minutes
- Yield: 4
Ingredients
Sweet Potatoes
- 2 large sweet potatoes (diced)
- Avocado oil spray
- ½ tsp salt
- ½ tsp paprika
- ½ tsp garlic powder
Ground Beef
- 1 lb grass-fed ground beef
- ¾ tsp salt
- 1 tsp paprika
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
Bowl Toppings
- 1 large avocado (sliced or diced)
- 16 oz 2% cottage cheese (½ cup per bowl)
Instructions
Air Fry the Sweet Potatoes
- Add diced sweet potatoes to air fryer. Spray lightly with avocado oil.
- Season with salt, paprika, and garlic powder.
- Air fry at 400°F for 18 minutes, shaking halfway for even cooking.
Cook the Ground Beef
- In a skillet over medium heat, cook the ground beef with all spices.
- Sauté for 5–7 minutes until browned and aromatic. Set aside.
Build the Bowl
- In each bowl, add:
- 1 cup roasted sweet potatoes
- 4 oz seasoned ground beef
- ⅓ of a sliced avocado
- ½ cup cottage cheese (blended if desired)
- Top with crushed red pepper and a drizzle of hot honey.
Serve & Enjoy
- Garnish with lime wedges, cilantro, or tortilla chips as desired.
Notes
Nutrition Information (Per Serving)
Nutrient | Amount |
---|---|
Calories | ~495 kcal |
Protein | ~34g |
Total Fat | ~25g |
Saturated Fat | ~8g |
Carbohydrates | ~32g |
Fiber | ~6g |
Sugar | ~7g |
Cholesterol | ~80mg |
Sodium | ~690mg |
Calcium | ~180mg |
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: main dish
- Cuisine: American
How to Build the Perfect Cottage Cheese Taco Bowl Step by Step
Gather All Ingredients for Your Cottage Cheese Taco Bowl
To make the ultimate Cottage Cheese Taco Bowl, start with fresh, whole ingredients. This bowl is built with balance in mind: roasted carbs, spiced protein, creamy dairy, and crunchy toppings.
Here’s everything you’ll need to build a satisfying Cottage Cheese Taco Bowl at home:
Ingredient | Amount | Notes |
---|---|---|
Sweet Potatoes | 2 large | Diced for air frying |
Avocado Oil Spray | Light spray | Helps crisp the potatoes |
Salt, Paprika, Garlic Powder | ½ tsp each | Flavor the potatoes |
Ground Beef (Grassfed) | 1 lb | Sautéed with spices |
Additional Spices | 1 tsp paprika, chili powder, garlic powder, onion powder | For deep taco flavor |
Avocado | 1 large, sliced or diced | Adds creaminess and healthy fats |
Cottage Cheese (2%) | 16 oz (½ cup per bowl) | The creamy heart of the dish |
Crushed Red Pepper | To taste | Adds a little heat |
Hot Honey | Drizzle | Try Mike’s Hot Honey for sweet heat |
Optional: Blend your cottage cheese for a smooth queso-like base.
Learn more about flavor-building in bowls with our Mexican Chicken Salad.
Step-by-Step Instructions for the Perfect Bowl
Now, let’s walk through assembling the most flavorful, customizable Cottage Cheese Taco Bowl:
Step 1: Roast the Sweet Potatoes
- Dice the sweet potatoes evenly for a balanced bite.
- Add to your air fryer, spray lightly with avocado oil.
- Sprinkle with salt, paprika, and garlic powder.
- Air fry at 400°F for 18 minutes, shaking halfway for even crisping.
Step 2: Sauté the Ground Beef
- In a skillet over medium heat, cook the ground beef with salt, paprika, garlic powder, chili powder, and onion powder.
- Sauté for 5–7 minutes, until browned and fragrant.
- Drain excess fat if needed, but keep the flavor-packed bits.
Step 3: Assemble Your Cottage Cheese Taco Bowl
Now comes the fun part: building the bowl.
- Add 1 cup roasted sweet potatoes as your hearty base.
- Spoon in 4 oz cooked ground beef for a spiced kick.
- Add ⅓ of an avocado, sliced or diced for richness.
- Top with ½ cup cottage cheese, right in the center.
- Sprinkle with crushed red pepper and finish with a drizzle of hot honey.
You’ve now got a layered, creamy, spicy, savory masterpiece: the perfect Cottage Cheese Taco Bowl.
Optional Tips to Elevate Your Bowl
Want to personalize your Cottage Cheese Taco Bowl? Here are quick ways to switch it up:
- Blend the cottage cheese for a smoother texture (perfect for picky eaters).
- Stir in lime juice or taco seasoning into the cottage cheese for flavor depth.
- Add a crunch with crushed tortilla chips or roasted pumpkin seeds.
- Make it family-style: set up a taco bowl bar and let everyone build their own.

Topping Ideas to Upgrade Your Cottage Cheese Taco Bowl
Fresh, Flavorful, and Fun Toppings
The beauty of a Cottage Cheese Taco Bowl is that it’s endlessly customizable. You can create new versions just by changing the toppings. Whether you love crunch, heat, freshness, or something sweet, there’s a topping combo that takes your bowl to the next level.
Here are some topping favorites that pair perfectly with the creamy texture of cottage cheese and the bold flavors of taco-seasoned beef and roasted sweet potatoes:
- Crushed Tortilla Chips – Add crunch to balance the softness of the bowl
- Pickled Red Onions – Bring tang and brightness
- Sliced Jalapeños or Pickled Jalapeños – For a spicy kick
- Fresh Cilantro – A pop of herbal freshness
- Shredded Lettuce – Adds crunch and coolness
- Chopped Tomatoes or Pico de Gallo – Bright, juicy contrast
- Lime Wedges – A squeeze brings everything to life
- Pumpkin Seeds or Sunflower Seeds – Nutty texture and extra nutrition
Discover great ideas like our Chicken Salad Chick Grape Salad if you love unique topping combos.
Sweet and Spicy: The Hot Honey Magic
One of the best topping surprises in a Cottage Cheese Taco Bowl is hot honey. Drizzling just a bit over your bowl gives you a sweet heat that complements the cool cottage cheese and spicy beef perfectly.
Hot honey isn’t just a trendy condiment—it’s a flavor bridge. It ties together the savory meat, the mellow dairy, and the earthy sweet potatoes in a way that’s totally addictive.
Try Mike’s Hot Honey or make your own with a little chili-infused honey and a splash of vinegar.
Learn more about flavor combos like this in our Lemon Pepper Baked Chicken Breast recipe, where citrus meets heat.
Texture: The Secret to Bowl Perfection
Building a crave-worthy Cottage Cheese Taco Bowl means thinking in textures:
- You’ve got creamy cottage cheese
- Soft and smoky sweet potatoes
- Sizzling, spiced ground beef
- And now? Add crunch, freshness, and drizzle for balance
Here’s a quick visual idea of what each topping adds:
Topping Type | Texture | Flavor Profile |
---|---|---|
Crushed chips | Crunchy | Salty, toasty |
Jalapeños | Crisp + spicy | Hot, bold |
Pickled onions | Crunchy + juicy | Tangy, slightly sweet |
Hot honey | Sticky + smooth | Sweet with a spicy finish |
Lime juice | Liquid zing | Citrusy and refreshing |
Cilantro | Light + leafy | Earthy, herbal, cooling |
Looking for inspiration? Try our Blackstone Chicken Recipes for meals that also celebrate texture layering.
Cottage Cheese Taco Bowl Meal Prep Tips for Busy Weeks
Why the Cottage Cheese Taco Bowl Is a Meal Prep MVP
Let’s be honest—weeknights are chaos. Between work, family, and trying to eat something that’s not takeout, we all need meals that save time without sacrificing flavor. That’s where the Cottage Cheese Taco Bowl comes in.
This bowl isn’t just healthy and satisfying—it’s a meal prep dream. The ingredients hold up beautifully for days, and everything can be stored separately, making it easy to build your bowl fresh in minutes.
With the Cottage Cheese Taco Bowl, your fridge becomes a mix-and-match station for fast, delicious meals anytime.
Check out our Oven Baked Chicken Breast for another great base to prep ahead.
How to Batch Prep the Bowl Components
The secret to prepping a killer Cottage Cheese Taco Bowl? Cook in components. This lets you switch up the flavors or customize the bowl daily without starting from scratch.
Here’s how to break it down:
- Roast a big batch of sweet potatoes on Sunday. Cool and store in airtight containers. Reheat in the air fryer for 5 minutes to restore that crispy texture.
- Cook and season the ground beef in advance. It lasts up to 4 days in the fridge and gets even more flavorful overnight.
- Slice the avocado fresh, or mash it with lime juice and salt to prevent browning.
- Keep the cottage cheese cold and portioned. Blend it once, and you’ve got a smooth, creamy base ready to go.
Everything stays fresh for 3–4 days, and you can assemble a full Cottage Cheese Taco Bowl in under 3 minutes.
Don’t miss our prep-friendly Cheesy Garlic Chicken Wraps for grab-and-go protein ideas.
Storage Tips That Keep It Fresh
To maximize freshness and flavor, store ingredients separately and only combine when you’re ready to eat.
Component | Best Storage Method | Shelf Life |
---|---|---|
Sweet Potatoes | Airtight container, fridge | 3–4 days |
Ground Beef | Airtight container, fridge | 4 days |
Cottage Cheese | Original container, fridge | 5–7 days |
Toppings | Separate bags or containers | 2–3 days (fresh herbs) |
Hot Honey | Pantry-safe | Up to 6 months |
Keeping your Cottage Cheese Taco Bowl ingredients separated preserves the textures—no soggy sweet potatoes, no dried-out beef, and the cottage cheese stays cool and creamy.
Looking for more storage-friendly meals? Try our Costco Tortellini Pasta Salad that also holds up like a champ.
Creative Variations of the Cottage Cheese Taco Bowl
Vegetarian Cottage Cheese Taco Bowl
Craving the comfort of a Cottage Cheese Taco Bowl but going meatless? No problem. Swap out the beef for seasoned black beans, lentils, or crumbled tofu. When cooked with taco seasoning, they pack just as much flavor and offer plenty of protein to complement the creamy cottage cheese.
Here’s a simple vegetarian spin:
- Roasted sweet potatoes
- Seasoned black beans or chickpeas
- Creamy cottage cheese
- Avocado slices
- Pickled red onions
- Crushed tortilla chips
- Lime wedge + hot honey drizzle
The rich texture of the Cottage Cheese Taco Bowl remains intact, while you get all the nutrients and none of the meat.
Discover great plant-based bowl inspiration in our Marry Me Chickpeas.
Low-Carb & Keto Cottage Cheese Taco Bowl
If you’re eating low-carb or following a keto lifestyle, the Cottage Cheese Taco Bowl can still be your best friend. Just ditch the sweet potatoes and tortilla chips, and double down on avocado, leafy greens, and spicy ground beef.
For a keto-friendly bowl:
- Taco-spiced ground beef
- Shredded romaine or cabbage
- Cottage cheese (high-protein, low-carb)
- Avocado
- Jalapeños + cilantro
- Hot honey (optional, just a drizzle)
This version still brings all the flavor and creaminess you expect from a Cottage Cheese Taco Bowl, just without the added starch.
Try our Chicken Cheez for more high-protein, low-carb inspiration.
Spicy Southwest Twist
Want to bring some heat and Tex-Mex attitude to your bowl? Add corn, smoky chipotle, and crunchy pepitas. This fiery spin on the Cottage Cheese Taco Bowl is perfect for spice lovers.
What you’ll need:
- Air-fried sweet potatoes
- Chipotle ground beef or chicken
- Roasted corn
- Blended cottage cheese base with taco seasoning
- Pepitas for crunch
- Jalapeños and cilantro
- Fresh lime and hot honey drizzle
It’s bold, zesty, and layered with flavor in every bite.
Seasonal Bowl Ideas
Make your Cottage Cheese Taco Bowl match the season for extra flair:
Season | Additions You’ll Love |
---|---|
Spring | Radishes, green onion, fresh dill |
Summer | Grilled corn, heirloom tomatoes, mango salsa |
Fall | Roasted squash, maple hot honey |
Winter | Sautéed kale, spicy pickled veggies |
Looking for seasonal flavors? Don’t miss our cozy Creamy Garlic Chicken perfect for chilly nights.
Health Benefits of the Cottage Cheese Taco Bowl
A Protein Powerhouse That Fuels Your Day
One of the biggest reasons I keep coming back to the Cottage Cheese Taco Bowl is the protein content—it’s incredibly satisfying. Just half a cup of 2% cottage cheese delivers around 14 grams of high-quality protein. When paired with seasoned ground beef or plant-based proteins, you’re looking at a meal with over 30 grams of protein in a single bowl.
This isn’t just a filling meal—it’s functional. Protein supports muscle repair, stabilizes blood sugar, and keeps you fuller for longer. So if you’re trying to fuel post-workout recovery, avoid energy crashes, or stay on track with your fitness goals, the Cottage Cheese Taco Bowl has your back.
Don’t miss our Ground Beef Stroganoff for another protein-packed comfort food option.
Balanced Macros in Every Bite
The Cottage Cheese Taco Bowl offers a naturally balanced mix of macronutrients:
- Protein from cottage cheese and meat
- Carbs from sweet potatoes
- Healthy fats from avocado
- Fiber from toppings like lettuce, beans, and veggies
When combined, this macro trio keeps blood sugar steady and energy levels high. Unlike carb-heavy meals that lead to crashes, this bowl gives you lasting, slow-burning energy—without the bloat.
And because you can control each component, it’s easy to adjust for your dietary needs.
Learn more about balanced meals with our Chicken Salad Chick Nutrition Guide.
Gut-Friendly Ingredients That Keep Digestion Happy
Cottage cheese, especially if it contains live cultures, can aid in digestion by supporting gut health. Add fiber-rich toppings like avocado, black beans, or leafy greens, and your Cottage Cheese Taco Bowl becomes even more digestive-friendly.
Blending the cottage cheese also helps those who struggle with texture or mild lactose sensitivity, making the bowl easier to enjoy and digest.
Low in Sugar, High in Flavor
Unlike packaged tacos or fast food bowls, the Cottage Cheese Taco Bowl is naturally low in sugar. Even the drizzle of hot honey adds just a touch of sweetness without spiking your blood sugar.
This makes it an ideal option for:
- People watching their sugar intake
- Diabetics who want steady energy
- Anyone cutting out processed foods
Looking for sugar-smart recipes? Check out our Black Walnut Ice Cream made with natural sweeteners.
Family-Friendly Tips for Cottage Cheese Taco Bowl Night
Why Kids (and Adults) Love the Cottage Cheese Taco Bowl
When dinner becomes a build-your-own adventure, even picky eaters get excited. That’s the magic of a Cottage Cheese Taco Bowl night—it’s simple, flavorful, and allows everyone to customize their own bowl just how they like it.
Instead of a one-size-fits-all dinner, offer options for each layer: proteins, veggies, sauces, toppings. Kids can make their own creations while adults can pack in the flavor and heat.
The creamy cottage cheese base is mild and smooth, making it a favorite even among little ones who normally avoid spicy or “weird” textures.
Looking for more customizable meals? Try our Build-Your-Own Chicken Salad with Grapes and Apples.
Set Up a DIY Taco Bowl Bar
Here’s how to make your Cottage Cheese Taco Bowl night feel like an event:
Base Options:
- Air-fried sweet potatoes
- Romaine lettuce
- Cauliflower rice (for low-carb family members)
Protein Choices:
- Ground beef
- Grilled chicken
- Seasoned black beans or chickpeas
Cottage Cheese Station:
- Blended version for queso-like texture
- Chunky for those who like it classic
- Add-ins: lime juice, taco seasoning, chopped cilantro
Topping Ideas:
- Shredded cheese
- Diced avocado
- Sliced jalapeños
- Crushed tortilla chips
- Hot honey
- Salsa or pico de gallo
Let everyone build their own Cottage Cheese Taco Bowl, then compare and taste each other’s creations—it’s fun, fast, and fuss-free.
Don’t miss our Fancy Nancy Chicken Salad Chick for another easy, family-style meal idea.
Make It a Weekly Theme
Turn Taco Tuesday into Taco Bowl Tuesday! Keep the base idea of the Cottage Cheese Taco Bowl, but switch up the flavors weekly:
- Week 1: Classic taco beef + hot honey + red pepper
- Week 2: BBQ pulled chicken + corn + cilantro
- Week 3: Spicy tofu + sriracha + sesame seeds
- Week 4: Fall harvest version with squash + maple chili drizzle
Kids look forward to it, and you don’t have to reinvent the wheel each week—just remix it.
Looking for more crowd-pleasers? Check out our Garlic Butter Chicken Bites that the whole family will love.
Common Mistakes to Avoid with Cottage Cheese Taco Bowls
Mistake #1: Using Watery or Low-Quality Cottage Cheese
The base of your Cottage Cheese Taco Bowl matters more than you think. Low-quality or overly watery cottage cheese can ruin the bowl’s texture. It can turn the whole dish into a soggy mess.
Fix it: Go for 2% or full-fat cottage cheese with a thick, creamy texture. And if you like it smoother, blend it for a silky, queso-style base that holds its own under the toppings.
For creamy base inspiration, check out our Goat Milk Ice Cream—another way to enjoy rich textures naturally.
Mistake #2: Overcooking the Sweet Potatoes
Burnt or mushy sweet potatoes throw off the whole bowl. They’re the hearty base of the Cottage Cheese Taco Bowl, and their roasted edges balance the creamy cheese perfectly.
Fix it: Use the air fryer for 18 minutes at 400°F, shaking halfway. You want crispy edges and soft centers—nothing soggy, nothing charred.
Mistake #3: Adding All Ingredients Too Early
Prepping your Cottage Cheese Taco Bowl too far ahead and mixing everything together? Big mistake. Cottage cheese breaks down, sweet potatoes go soggy, and even your toppings lose their crunch.
Fix it: Store each component separately and assemble just before eating. It only takes a minute to build, and the texture payoff is huge.
Need more tips on smart storage? Our Canned Chicken Salad Recipe also follows a mix-right-before rule.
Mistake #4: Skipping the Seasoning
Plain cottage cheese, plain beef, plain potatoes? No thanks. The Cottage Cheese Taco Bowl shines because of its layers of flavor—each one seasoned and bold.
Fix it: Don’t be afraid of spices. Use paprika, chili powder, garlic, and onion powder generously. Blend seasoning into the cottage cheese too—it’s your flavor canvas.
Mistake #5: Forgetting the Crunch
If your Cottage Cheese Taco Bowl is missing something, it’s probably texture. Crunch gives contrast. Whether it’s chips, seeds, or fresh veggies, don’t skip it.
Fix it: Keep a stash of crushed tortilla chips or roasted pepitas on hand. That final sprinkle makes all the difference.
Want more texture-focused recipes? Don’t miss our Grinder Pasta Salad—it’s packed with crunch in every bite.
Answering Your Top Questions About Cottage Cheese Taco Bowls
Does cottage cheese go in tacos?
Absolutely! Cottage cheese is an incredible addition to tacos and taco bowls. In a Cottage Cheese Taco Bowl, it replaces sour cream or queso with a lighter, protein-rich, and creamy alternative. It blends beautifully with spicy beef, roasted sweet potatoes, and fresh toppings.
Whether you serve it blended or spooned right in, cottage cheese adds a smooth contrast to crunchy and spicy taco elements, making the entire bowl more satisfying.
What toppings go on a cottage cheese bowl?
The best part of a Cottage Cheese Taco Bowl is the endless topping options. Popular choices include:
- Crushed tortilla chips for crunch
- Avocado slices for creaminess
- Pickled onions for tang
- Jalapeños for heat
- Cilantro for freshness
- Hot honey for sweet-spicy contrast
These toppings add layers of flavor and texture to your Cottage Cheese Taco Bowl, keeping it exciting and customizable every time.
How to use cottage cheese in taco salad?
In a Cottage Cheese Taco Bowl (or taco salad), cottage cheese works as a high-protein base or topping. You can either:
- Spoon it directly over your salad for a chunky, creamy finish
- Blend it smooth with taco seasoning and lime juice for a queso-style dressing
Both methods make cottage cheese the star of the dish and elevate the whole salad experience with creamy, flavorful goodness.
Can you put cottage cheese in a burrito bowl?
Yes! A Cottage Cheese Taco Bowl is essentially a burrito bowl with a healthier twist. You can absolutely use cottage cheese in place of sour cream, queso, or shredded cheese in any burrito bowl. It’s lower in fat, high in protein, and adds a creamy element that ties all your ingredients together.
The mild flavor of cottage cheese lets the bold spices from taco-seasoned meat or beans shine, while still providing that creamy satisfaction you’d expect from a loaded bowl.
Why the Cottage Cheese Taco Bowl Belongs on Your Weekly Menu
If there’s one thing I’ve learned from making the Cottage Cheese Taco Bowl again and again—it never gets boring. It’s customizable, high in protein, rich in texture, and unbelievably satisfying. Whether you need a quick weeknight dinner, a smart meal prep option, or a family-friendly dish that’s both healthy and delicious, this bowl delivers every time.
From spicy toppings to smooth, creamy cottage cheese, every bite of a Cottage Cheese Taco Bowl balances flavor and function. You can go classic, go low-carb, go vegetarian, or go all-in on toppings—the choice is yours.
If you’ve been overlooking cottage cheese, now’s the time to rethink it. This isn’t a side dish—it’s the star. And once you taste how it transforms your taco bowl, you’ll never want to go back.
Don’t miss our Salad Supreme Pasta Salad for another flavor-packed bowl you’ll crave again and again.