French Mustard Chicken

Why Make This Recipe

French Mustard Chicken is a delicious and simple dish. It uses basic ingredients that you can find easily.

Creamy French mustard chicken simmered in a skillet with herbs and sauce, garnished with fresh dill for rich flavor.

The French mustard gives it a unique flavor that makes the chicken taste special. This recipe is perfect for a family dinner or when you want to impress your guests. It is also very comforting and filling.

How To Make French Mustard Chicken

Ingredients:

  • Chicken thighs
  • French mustard
  • Heavy cream
  • Chicken broth
  • Olive oil
  • Salt
  • Black pepper
  • Garlic
  • Onion
  • Fresh herbs (optional)

Directions:

  1. Heat olive oil in a large skillet over medium heat.
  2. Season the chicken thighs with salt and pepper. Brown them on both sides until they are golden. Then, remove the chicken from the skillet.
  3. In the same skillet, add chopped onions and minced garlic. Cook until they are translucent.
  4. Stir in the French mustard and heavy cream. Then add the chicken broth.
  5. Return the chicken thighs to the skillet and let them simmer for about 30 minutes, or until they are cooked through.
  6. Adjust the seasoning to taste. Serve warm, garnished with fresh herbs if you like.
Golden French mustard chicken in a creamy Dijon sauce, garnished with herbs and served in a rustic skillet.

Prep Time And Nutrition Facts

This recipe takes about 10 minutes to prepare and 30 minutes to cook, making a total of 40 minutes. It serves 4 people, and each serving has about 400 calories, 30 grams of protein, and 25 grams of fat.

How To Serve French Mustard Chicken

Serve French Mustard Chicken warm on a plate. It goes well with rice, mashed potatoes, or a fresh green salad. You can also add a slice of crusty bread to enjoy the creamy sauce.

How To Store French Mustard Chicken

To store leftovers, let the chicken cool down and then put it in an airtight container. It can stay in the fridge for up to 3 days. You can reheat it in the microwave or on the stove when you are ready to eat it again.

Tips To Make French Mustard Chicken

  • Make sure to brown the chicken well to give it more flavor.
  • You can add vegetables like mushrooms or spinach for extra nutrition.
  • Use low-fat cream if you want to reduce the fat content.

Health And Benefits Of This Recipe

This recipe is healthy due to the chicken, which is a great source of protein. Protein helps build and repair tissues in your body. The heavy cream adds richness but can be replaced with a lighter option if you want to cut down on fat. The garlic and onions also bring vitamins and minerals, making this meal nutritious and balanced.

Variation

You can change this recipe by using different cuts of chicken such as breasts or drumsticks. You can also add other flavors by mixing in herbs like thyme or rosemary.

FAQs

1. Can I use chicken breasts instead of thighs?
Yes, you can use chicken breasts. Just adjust the cooking time as they may cook faster than thighs.

2. Is this dish spicy?
No, this dish is not spicy. The mustard adds flavor but not heat.

3. Can I make this recipe in advance?
Yes, you can make this recipe ahead of time. Just store it in the fridge and reheat when ready.