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Colorful fresh peach salsa with red onions, tomatoes, jalapeños, and cilantro in a glass bowl on a white counter.

Fresh Peach Salsa Recipe

Brighten your summer with this fresh peach salsa recipe! Sweet peaches, zesty lime, a touch of heat, and fresh herbs come together for the ultimate no-cook dip, topping, or side.
Grab your peaches and chop up a bowl of sunshine—make this peach salsa today!
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Prep Time 20 minutes
Total Time 20 minutes
Course Appetizer, Condiment, Salad
Cuisine American, Mexican
Servings 6
Calories 60 kcal

Ingredients
  

  • 1 lb tomatoes diced
  • 1 bell pepper 4 oz, seeded and finely diced
  • 2 jalapenos seeded and finely diced
  • 1 medium onion finely diced
  • 1 1/2 lbs peaches diced
  • 1/2 bunch cilantro chopped
  • 2 Tbsp lime juice
  • 1/2 tsp salt or to taste
  • 1/4 tsp freshly ground black pepper or to taste

Instructions
 

  • Dice all fresh ingredients.
  • Combine in a bowl with lime juice and zest.
  • Add salt, mix gently.
  • Chill briefly and serve with chips or your favorite summer dishes.

Notes

Nutrition Information (Per Serving):

  • Calories: 60
  • Fat: 0.5g
  • Carbs: 14g
  • Fiber: 2g
  • Sugar: 9g
  • Protein: 1g
Keyword salad peach fresh