Marry Me Chicken Pasta Recipe

Why Make This Recipe

Marry Me Chicken Pasta is a delightful dish that has the power to impress anyone. It combines tender chicken, creamy sauce, and flavorful pasta for a truly comforting meal.

Creamy marry me chicken pasta with tender chicken, penne, sun-dried tomatoes, and spinach in a rich garlic sauce

Whether you’re cooking for a special occasion or a cozy dinner at home, this recipe is sure to please.

How To Make Marry Me Chicken Pasta

Ingredients:

  • Chicken Breasts: 2 large, boneless, skinless, sliced thinly
  • Salt and Pepper: To taste
  • Olive Oil: 2 tbsp, for searing
  • Garlic: 3 cloves, minced
  • Sun-Dried Tomatoes: 1/3 cup, chopped
  • Chicken Broth: 1/2 cup
  • Heavy Cream: 1 cup
  • Parmesan Cheese: 1/2 cup, freshly grated
  • Italian Seasoning: 1 tsp
  • Crushed Red Pepper Flakes: 1/2 tsp (optional for spice)
  • Pasta: 8 oz, such as penne, rigatoni, or fettuccine
  • Fresh Basil: For garnish

Directions:

  1. Start by cooking the pasta according to the package instructions. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Season the chicken slices with salt and pepper.
  3. Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes. Remove the chicken and set aside.
  4. In the same skillet, add the minced garlic and chopped sun-dried tomatoes. Cook for about 1 minute until fragrant.
  5. Pour in the chicken broth, then add the heavy cream, Italian seasoning, and crushed red pepper flakes (if using). Stir well and let it simmer for a few minutes.
  6. Add the cooked chicken back into the skillet along with the drained pasta. Mix until everything is well combined.
  7. Stir in the grated Parmesan cheese and cook for another 2-3 minutes until heated through.
  8. Serve hot, garnished with fresh basil.
Bowl of creamy marry me chicken pasta with penne, sun-dried tomatoes, spinach, and tender chicken in rich sauce
Creamy Marry Me Chicken Pasta — tender chicken, sun-dried tomatoes, and spinach in a rich parmesan garlic sauce.

Prep Time And Nutrition Facts

This recipe takes about 10 minutes to prepare and 20 minutes to cook, making a total of 30 minutes. It serves 4 people, and each serving has about 400 calories, with approximately 30g of protein and 20g of fat.

How To Serve Marry Me Chicken Pasta

Serve Marry Me Chicken Pasta warm, garnished with fresh basil on top. You can pair it with a side salad or garlic bread for a complete meal.

How To Store Marry Me Chicken Pasta

Store any leftovers in an airtight container in the refrigerator. This dish can be kept for 3-4 days. To reheat, simply warm it in the microwave or on the stove with a little water or extra cream to loosen the sauce.

Tips To Make Marry Me Chicken Pasta

  • Use fresh chicken for the best flavor and texture.
  • If you like it spicy, add more crushed red pepper flakes.
  • Feel free to add vegetables, like spinach or mushrooms, for extra nutrition.

Health And Benefits Of This Recipe

Marry Me Chicken Pasta is a healthy meal. The chicken provides a great source of protein, which is important for muscle strength. The heavy cream adds richness, but you can substitute it with a lighter option if you prefer. This dish also includes sun-dried tomatoes, which are full of nutrients. Overall, it’s a well-balanced meal that can be enjoyed any time.

Variation (If Any)

You can easily adapt this recipe by using different types of pasta or adding vegetables. For a vegetarian option, try using tofu or chickpeas instead of chicken, and a non-dairy cream alternative.

FAQs

Can I use a different type of pasta?

Yes, you can use any pasta shape you prefer, such as penne or fettuccine.

Is it possible to make this dish ahead of time?

Yes, you can prep the ingredients ahead of time and cook it just before serving for the best flavor.

Can I freeze Marry Me Chicken Pasta?

Yes, but it’s best to freeze it before adding the cream and cheese. Cook it completely, then thaw and add the cream when ready to heat.