Quick & Easy Wonton Soup

Why Make This Recipe

Quick & Easy Wonton Soup is a great choice when you want something warm and comforting. It’s simple to make and full of flavor.

You can whip it up in no time, even on busy days. This soup is tasty, satisfying, and perfect for any meal.

How To Make Quick & Easy Wonton Soup

Ingredients:

  • 8 wontons (store-bought or homemade)
  • 4 cups low-sodium chicken broth
  • 1 tbsp grated fresh ginger
  • 2 cloves minced garlic
  • 2 green onions, sliced
  • 1 tbsp soy sauce
  • 1 tsp sesame oil

Directions:

  1. In a large pot over medium heat, combine chicken broth, ginger, and garlic. Bring to a gentle boil.
  2. Add wontons and cook according to package instructions until they float.
  3. Stir in soy sauce and sesame oil to taste.
  4. Garnish with green onions before serving.
  5. Serve hot and enjoy!

Prep Time And Nutrition Facts

This recipe takes about 10 minutes to prepare and 20 minutes to cook, making a total of 30 minutes. It serves 4 people, and each serving has about 350 calories, with a decent amount of protein and low fat.

How To Serve Quick & Easy Wonton Soup

Serve the soup hot in bowls. Top it with fresh green onions for a burst of color and flavor. Enjoy it alone or with some crusty bread on the side for a complete meal.

How To Store Quick & Easy Wonton Soup

You can store leftover wonton soup in the fridge. Put it in an airtight container and keep it for up to three days. When you’re ready to eat it again, just heat it on the stove or in the microwave until it’s hot.

Ladle serving quick and easy wonton soup with spinach, carrots, and tender wontons in clear golden broth.
Ladle serving quick and easy wonton soup with spinach, carrots, and tender wontons in clear golden broth.

Tips To Make Quick & Easy Wonton Soup

  • Use homemade wontons if you have time—they add a personal touch.
  • Adjust the flavors by adding extra soy sauce or sesame oil to suit your taste.
  • For a spicy kick, add some chili flakes or a splash of hot sauce.

Health And Benefits Of This Recipe

Wonton soup is quite healthy. The chicken broth provides hydration, while ginger and garlic offer health benefits like boosting the immune system. Wontons contain protein, making this dish filling and nutritious. It’s also low in fat, especially if you choose lean meats for your wontons, and includes fresh vegetables from the green onions.

Variation

You can make this soup vegetarian by using vegetable broth and filling the wontons with vegetables or tofu. Feel free to add other vegetables like bok choy, mushrooms, or carrots for extra nutrition.

FAQs

1. Can I use frozen wontons?
Yes, frozen wontons work perfectly. Just cook them according to the package instructions.

2. Can I make this soup in advance?
Yes, you can prepare the broth and cook the wontons separately. Combine them when you’re ready to serve.

3. What can I add for more flavor?
Consider adding cilantro, more spices, or a squeeze of lime juice for brightness.